Okara is the leftover paste in the soy drink production and is ideal as an egg substitute for vegan baking. You can make juicy cakes, like this marble cake.
Recipe (for a small form or about 8 muffins)
Okara is the leftover paste in the soy drink production and is ideal as an egg substitute for vegan baking. You can make juicy cakes, like this marble cake.
Recipe (for a small form or about 8 muffins)